tasting rakija

---

Tasting Rakija

This entry was posted in Rakija and tagged Rakia Rakija rakija degustation rakija taste rakija tasting taste rakija tasting rakija Ракиа Ракија on May 18, 2015 by Brko

Tasting Rakija – Introduction              The three basic components to “tasting rakija”or to judge a rakija or any brandy/cognac or any fruit spirit when tasting are: color, nose and palate. The color of a rakija can add or detract from one’s experience but color is […]

Share this:

• Click to share on Facebook (Opens in new window)
• Click to share on Pinterest (Opens in new window)
• Click to share on Tumblr (Opens in new window)
• Click to share on Twitter (Opens in new window)
• Click to email a link to a friend (Opens in new window)
• Click to print (Opens in new window)

Like this:

Like Loading...

---

---